bird cages

well they are certainly in demand again this season for summer weddings. Here we crammed them full of sweet smelling peonies, roses, freesia, and pretty gyp to fill around the edges. They were used as table centrepieces, alongside tall silver candelabra - the room looked beautiful.

at each end of the room we decorated the mantelpieces with seasonal flowers incuding peony, hydrangea and lots of trailing foliage and eucalyptus. The bride and groom wanted to include the letters of love in the design - it looked so good with the mirror reflecting behind it.

sugar pinks and creams

last weeks wedding was a lovely soft pink and vintage theme at the lovely Hotel du Vin. The bride carried a bouquet of white rose, bouvardia and white hydrangea. It looked so lovely and fresh.

Bridesmaids had posies of soft sugar pink and cream roses - so pretty.

and some more of that wedding

The table centrepieces were mirrored fish bowls overflowing with hydrangea and viburnham snowball, with little clusters of pretty gyp to fill those gaps. The bridesmaids posies were lilac rose with bouvardia and eucalyptus.

lots of weddings done, and still lots to do....

some gorgeous blooms are around at the moment. Last weeks wedding saw us at a private castle in Kent, just beautiful, and the bride looked stunning. her bouquet was delicate and filled with lily of the valley, stephonosis, and freesia amongst muted tones of rose and bouvardia - the scent was just amazing! The church was full of peony scent, even her lovely mother, Suzanne, noticed the scent and the flowers - and she was on another planet at that point (she tells me!)

The cake was rammed full with pretty gyp, vintage pink rose and spray roses. The cake maker did a magnificant job with the flowers, it took ages!

Thank you Anita for doing just a wonderful job, you clever lady.